MasterPro Tetsu 20 cm Japanese Nakiri Kitchen Knife Perfect for Cutting Any Type of Vegetables Professional Kitchen Reinforced, Balanced and Titanium Coated

TETSU KNIVES RANGE: This collection of professional knives represents the exceptional and millennia-old craftsmanship of Japanese gastronomy. With them you will be able to tackle the most complex and delicate recipes in a professional and safe way. PROFESSIONAL QUALITY: Stainless steel gives our knife unrivalled lightness and strength. In addition, we have forged it in 1 piece, with a titanium Damascus coating, resulting in an exceptional culinary tool. FIRM AND CONSISTENT HANDLE: We have manufactured the handle in resin, polished it and bonded it directly to the stainless steel part of the blade, achieving the stability and consistency that the best Japanese chefs need. TETSU NAKIRI KNIFE: Although it looks like a version of the Cleaver steak knife, its design is perfect for cutting vegetables. Its square, straight-edged shape allows you to cut in a single movement without the need to swing the blade. A PROFESSIONAL CHOICE: At MasterPro we are guided by our desire to constantly improve through research, study and experience. This is how we bring professional cooking into homes all over the world.

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