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Questions of Taste


In Questions of Taste, the first book in any language on the subject, philosophers such as Roger Scruton and wine professionals like Andrew Jefford, author of the award-winning book The New France, turn their attention to wine as an object of perc...


Streckkod 9781909930216
Kategori Böcker > Mat & dryck > Drycker > Alkoholdrycker > Vin